When I first decided to attempt meal prepping, it was out of complete necessity...aaaand a tiny bit of desperation. Just a tiny bit! (Don't ask my husband to confirm that.) My family's schedule was getting increasingly hectic, and with growing frequency, I would find myself completely unprepared and staring into the refridgerator at dinner time asking myself, "What the heck am I going to make that takes 10 minutes?!" Eggs. Yep. More often than not, the answer was some variety of churched up …